Cookbooks

The package was waiting for me when I arrived home and I knew what it contained; two new cook books.

A home library was always part of my vision for my dream home, until I started work in a public library. Working with books every day changed this obsession. Realising the multitude of books in this world, and knowing I will never read them all humbled me. There are few books that I want to reread. There are some exceptions, but not many.

Cook books I am obsessed with. Like many people I am drawn to them and love them. You only have to visit 641.5 in the non-fiction collection in any public library to know that this is a shared obsession. We all love to eat delicious food and many of us like to prepare delicious food. Many of us enjoy looking at the beautiful photographs representing the recipes.

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So I buy cookbooks now and then. The Plant Power Way by Rich Roll and Julie Piatt I had searched for in bookshops since it was first published and I could not find it anywhere in and around Melbourne. So in desperation I ordered it online when they released the new book This Cheese is Nuts by Julie Piatt. I found a local supplier (not a bookshop) at The New Normal Project and finally the books are added to my home library of cookbooks.

Now all I have to do is start trying the recipes.

#glamblogweekly

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